
Nature & flavor (xing-wei)
Nature summarizes cold/hot/warm/cool/neutral; flavor maps to acrid, bitter, sweet, salty, sour. Aromatic herbs often read as acrid-aromatic—always pair with pattern context.
- Four qi: cool/cold clears; warm/hot activates; aromatics often reach outward.
- Five flavors: acrid disperses; bitter drains; sweet harmonizes.
- Same flavor, different qi steers actions differently—tags are pointers, not prescriptions.
Educational visuals only; not individual medical advice.






